THAI COOKING CLASS
WITH A PRIVATE CHEF
Learn to cook authentic Thai dishes with a private chef at Ocean Rhyme Phuket. Master classic favorites like Pad Thai, Tom Yum, and street food staples in this hands-on experience. Perfect for food enthusiasts eager to explore Thai cuisine in a fun and interactive way.
PRIVATE
COOKING CLASS
At Ocean Rhyme, we invite you to embark on a unique culinary journey with our exclusive private cooking class experiences, where the essence of Thai flavors comes alive under the guidance of our expert chefs. With two incredible options to choose from, each experience offers a deep dive into the world of Thai cuisine, perfect for anyone looking to enhance their cooking skills while indulging in the rich tastes of Thailand.
Option 1: Explore the Flavors of Thailand:
Our private cooking class gives you the opportunity to discover four distinctive Thai dishes, each representing a different region of Thailand. Whether you're learning to prepare the vibrant Pad Thai, the aromatic Tom Yum, or other signature dishes, you'll gain valuable hands-on experience in authentic Thai cooking techniques. Our chefs will guide you through each step, from chopping ingredients to perfecting flavors, ensuring a delicious and fun learning experience.
Option 2: Ultimate Cooking Class with Local Market Experience:
For those seeking a truly immersive experience, our ultimate cooking class goes beyond the kitchen. Begin your day with a VIP ride to a local market, where you'll explore the vibrant stalls and select the freshest ingredients with your chef. You’ll have the opportunity to shop for herbs, spices, and produce and even purchase items on your own. After returning to Ocean Rhyme, you'll enjoy a hands-on cooking lesson, preparing dishes from start to finish. Enjoy your creations, dish by dish, and savor each flavor as you indulge in your culinary masterpieces. The class concludes with a commemorative certificate and a memorable photo with the chef, making for a perfect keepsake.
COOKING CLASS
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Ayutthaya Menu
A Taste of Central ThailandThis menu captures the essence of Central Thailand with its perfect blend of spicy, sweet, and savory dishes.
Laab Moo
Spicy, refreshing minced pork salad with bold Isan flavors.
Gaeng Kiew Wan Gai
Sweet green curry with chicken, coconut milk, and herbs.
Tom Yum Goong
Hot and sour prawn soup with tangy, spicy broth.
Khao Neow Dam Piak
Sweet black sticky rice with creamy coconut milk.
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Rattanakosin Menu
A Royal FeastThis menu celebrates the rich culinary heritage of Thailand with a perfect balance of savory, spicy, and sweet flavors, fit for royalty.
Goong Sarong
Fried shrimp wrapped in crispy vermicelli noodles.
Gaeng Phed Ped Yang
Roast duck in rich, aromatic red curry.
Gai Pad Med Mamuang Himmapan
Thai cashew chicken stir-fry with a savory blend of flavors.
Gluay Tord
Crispy fried banana, a sweet and crunchy treat.
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Sukhothai Menu
Flavors of Ancient SiamThis menu showcases the unique and bold flavors of Sukhothai, combining spicy, savory, and refreshing elements for a truly authentic experience.
Yum Neua Yang
Thai spicy beef salad with vibrant herbs and a tangy dressing.
Pla Neung Baitong
Steamed fish wrapped in banana leaves, delicately flavored and tender.
Hor Mok Talay
Steamed red curry custard with seafood, a rich and aromatic dish.
Tub Tim Krob
Red Rubies dessert, a refreshing treat of water chestnuts in sweet syrup.
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Southern Thai Menu
Bold and Vibrant FlavorsExperience the bold and aromatic flavors of Southern Thailand, where spice and tangy sweetness come together in a delicious harmony.
Pad Kra Pao Gai Mee Krob
Thai basil chicken served with crispy Thai noodles, full of flavor and crunch.
Tom Yum Talay
Hot and sour seafood soup, bursting with fresh prawns, squid, and tangy spices.
Goong Pad Nam Makham Piek
Stir-fried tamarind shrimp with a sweet and tangy sauce.
Khao Neow Ma Muang
Classic Thai mango sticky rice, a sweet and refreshing dessert to end the meal.
Frequently Asked Questions
Cooking Class
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What can I expect from the Cooking Class?
Learn to cook authentic Thai dishes with our skilled chefs, featuring menus from different regions of Thailand.
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How do I book the Cooking Class?
You can book by contacting us via email or WhatsApp. Please make your reservation and payment at least 24 hours in advance.
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Is the cooking class available every day, and what time does it start?
Yes, the cooking class is available daily from 1:00 PM to 5:00 PM.
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Do I need any prior cooking experience?
No prior experience is necessary! Our classes are designed for all skill levels, and our chefs will guide you step-by-step through the cooking process.
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Is the cooking class suitable for families?
Absolutely! Families with children are welcome to join our cooking classes. It’s a fun and educational experience for all ages.
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What’s included in the Cooking Class experience?
The class includes hands-on cooking with a professional chef, all ingredients, and a chance to enjoy the dishes you prepare. Each guest will also receive a certificate of completion from the restaurant.
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How long does the Cooking Class last?
The class typically lasts around 2-3 hours, depending on the menu and group size.
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Is the Cooking Class held indoors or outdoors?
The class is held indoors in a shaded, open-air space with good ventilation.
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Is transportation included in the Cooking Class experience?
Transportation is not included, but we are happy to assist with recommendations for local transport services.
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What is the price for the Cooking Class?
The price varies depending on the package you choose. Please contact us for detailed pricing and available packages.
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Do I need to pay in advance to book a Thai Cooking Class?
Yes, full payment is required in advance to confirm your booking.